Garlic powder has antibacterial anti-inflammatory, hypoglycemic, hypolipidemic and other health effects. Garlic powder can be sieved by rotary vibration sieve into different sizes,and can remove the impurities as well.
The whole processing technology of garlic powder can be summarized as follows:
1. Choose the large and complete shape garlic with color white color;

2. Wash garlic and soak in cold water for an hour,drain the garlic after removing the peel;
3.Crushing and pulping the garlic;
4. Dewater the garlic paste;
5.Dry the dewatered garlic powder;
6.Crushing the dried garlic powder,then use rotary vibration sieve to sieve the desired fineness;
7. Inspection and packing.

Rotary vibration sieve produced by PK Machinery is convenient to clean, 3-5 mins’ mesh replacement,exquisite design and automatic discharging, there is no dust occurred during the screening process the finest mesh size can be 500 mesh.Meanwhile, rotary vibration sieve adopts 304 stainless steel material, which can achieve the standard of food safety and hygiene requirements.We are sure we will be your best choice!
PK Machinery is professional manufacturer of fine sieving equipment, further information,please click: www.pkmachinery.com